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Food Description


The Food Description Task Group (WP1.8 TG2)

This section contains documents and references relevant to the food description initiative for the EuroFIR databank system.  i.e. legal information, reports, meeting reports and presentations concerning food description.

The section also includes specific reference to food description and taxonomy concerning international legislation and regulations.
The documents are ordered by subject. Information will be updated as more information becomes available.


 LanguaL Food Description Thesaurus and the Food Product Indexer
   
New version of the LanguaL thesaurus and the Food Product Indexer
For more information, see the specific page.
 
   
 German initiative on Classifications and Standards for Data Management in Food and Feed Control
   

During the German EU Council Presidency, an international workshop, Classifications and Standards for Data Management in Food and Feed Control, took place in Berlin, 11-12 May 2007. The workshop was organized by the Federal Office of Consumer Protection and Food Safety (BVL).

The aim was to present and introduce the new German coding system for data management and classifications in the area of food and feed safety, which is currently being developed. In particular, the advantage of internationally harmonized classification for foodstuffs was to be be demonstrated. The system will cover all current reports on feed and food control, monitoring of zoonoses etc. It will ensure reporting of surveillance data ‘from farm to fork’, covering the entire food chain. It will also be flexible enough to cope with future demands. Like the competent authorities in other Member States, the Federal Office of Consumer Protection and Food Safety collects and summarizes official data on food control for reports to DG SANCO and EFSA as well as for other purposes.

The workshop addressed representatives of the services of the European Commission (DG SANCO, EFSA, EUROSTAT, FVO) and supreme authorities of official food and feed control in the EU Member States and other countries.

Available from the workshop is report of the workshop, presentations and memorandum on the harmonization of data structures and classifications.

   

Some documents are transferred in PDF-format (marked ). For this you need the Adobe PDF Reader, which can be downloaded from Adobe's site, free of charge. Click here to get the newest version. Other file types are MS Word files (marked ), MS Excel files (marked ) and MS PowerPoint files (marked ). Online data information is marked .

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Copyright ©2008 Anders Møller
This website is maintained for the EuroFIR Consortium under the EU 6th Framework Food Quality and Safety Programme (Contract No. FP6-513944).
Hosted by the Danish Food Information. Updated 2008-02-04.


 
 
 Latest News
EuroFIR thesauri version 1.0 published

2008-08-25
The EuroFIR thesauri version 1.0 has been published. See the EuroFIR thesauri pages.
 
New version of EuroFIR XML Food Data Transport Package

2008-08-25
Version 1.3 of the EuroFIR XML Food Data Transport Package.
See the System Development pages.
 
LanguaL 2008 lauched

2008-08-25
The new version of LanguaL 2008 has been published.
Find more information on the pages on LanguaL and FPI.
 
Success for the CEN project!!!

2008-08-06
The application for a CEN project on a Standard for Food Composition Data was submitted in April and has been accepted!
Please read this.
 
EuroFIR FoodComp 2008

2008-04-02
The EuroFIR Course on Production and Use of Food Composition Data in Nutrition, 6-17 October 2008, Bratislava, Slovakia.
More information and application form here.
 
*** Older news ***