TKS Live Conference: Shaping the future of Personalised Nutrition

Consumers are re-evaluating all aspects of their health and are trying to improve diets and lifestyles. This event focused on the development of online platforms that provide validated personalised nutrition advice and can help individuals and practitioners to design tailored interventions. Such resources can support consumers to achieve health goals through custom-based strategies and promotion of safe products.

For more information about the event – click here

To look at Daniela Segovia Lizano’s (Project Research Scientist, QIB – UK) presentation slides – click here

Personalized and connected food service providers (PERSFO, Project ID 20291) has received funding from EIT Food, the innovation community on Food of the European Institute of Innovation and Technology (EIT), a body of the EU, under Horizon 2020, the EU Framework Programme for Research and Innovation.