Food Forum 2024

We are delighted to announce the return of EuroFIR Food Forum to Brussels!

This year, as in 2023, the General Assembly will welcome participants both in person and online.

📅 Dates: April 23-24, 2024

📍 Venue: Comet Meetings – Louise
pl. Stéphanie 20, 1050 Bruxelles, Belgium

Programme

Tuesday 23rd April 2024

09:30-10:00 Registration

10:00-11:30 CEST FoodCASE User Group

Joanna Czach & Anna Żołynia, Premotec GmbH – CH; Sidney Tomé – INSA – PT.

11:30-12:15 CEST Scientific presentations

12:15-13:15 Lunch

13:15-15:15 CEST Protein Discussion Group – Redefining Protein Content in FCDBs

Larissa Pferdmenges, MRI – DE

13:30-14:00 CEST PART 1

14:00-14:30 CEST PART 2: Research and evaluation of nitrogen-to-protein conversion factors – Status quo

14:30-14:45 CEST Coffee break

14:45-15:15 CEST PART 3: Protein and NCFs – next steps

15:15-17:00 CEST Scientific presentations


 

Wednesday 24th April 2024

08:30-09:00 Registration

09:00-12:15 CEST EFSA Open EU FCDB

10:15-10:30 Coffee Break

12:15-13:15 Lunch

13:15-15:00 CEST Scientific presentations

15:00-15:30 Coffee Break

15:30-17:00 EUROFIR AISBL 15TH GENERAL ASSEMBLY

Paul Finglas, Siân Astley, Sidonie Pauchet, EuroFIR

18:00 Reception

 

Accomodation

You can book your accommodation at the hotel:
Hotel Barsey By Warwick

Address: Avenue Louise, 1050 Bruxelles, Belgium

Room Options and Prices:

Single Room Occupancy: €145 (city tax excluded) + Breakfast

Double Occupancy: €165 (city tax excluded) + Breakfast

Booking Deadline: March 11, 2024

Click on the booking link provided and follow the easy steps to reserve your room.