EuroFIR AISBL is the only independent food composition resource in Europe bringing together food composition datasets from 26 EU Member States, Canada and the US – at a single point of entry – as well as working with INFOODS outside Europe. We are recognised as an independent resource promoting trust throughout a proven network of contacts facilitating access and cooperation amongst national food composition database compiler organisations and other key users including the food industry, research, education and policy-makers. EuroFIR AISBL provides:
The Association provides its members with:
- Access to harmonised and documented food information (energy and nutrient values)
- Use of standardised food composition data in software tools
- Access to innovative software tools and databases (e.g. critically evaluated data on the content and biological effects of bioactive constituents in plant based foods)
- eLearning modules and specialised training courses
- Valuable references and standardised vocabularies for the handling of food information
- Best practice and innovation support
- Professional development
- Networking/representation and the possibility to take part in pre-competitive research and development projects in the food and health field
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Benefits for Software developers
Please click here if you want to know more about the availability and uses of EuroFIR Food Composition Data for commercial purposes.
* Subject to specific national license agreements and to the inclusion of appropriate acknowledgements and/or references, and normal copyright rules and regulations.
More information about the different types of members here
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